Category: HEATING, VENTILATING AND AIR CONDITIONING

Displaying 1 - 25 of 50 results.

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  • ( ~ 1 hour, 15 minutes ) 

    In order to address tile installation difficulties effectively and avoid failures, designers and specifiers must maintain full awareness of current knowledge, practices, and products. This course reviews potentially problematic contemporary tile installation issues along with the industry guidance, methodologies, and products available to address them.

  • ( ~ 1 hour ) 

    Modern hydronic radiator systems are an energy-efficient, healthy, and hygienic solution for residential and commercial applications. This course discusses the principles of radiant heating and panel radiators, and how to size panel radiators for residential applications.

  • ( ~ 1 hour ) 

    Humidity affects numerous industries, potentially leading to building damage and health problems. Mechanical dehumidifiers play a critical role in controlling humidity across different environments, ensuring comfort and safety while preventing any humidity or condensation issues that interfere with daily business. In this course, we provide insight into the principles of psychrometrics, enabling participants to understand the properties of air and water vapor mixtures significant to moisture control. We explore the operation of mechanical (vapor compression) dehumidifiers, their performance parameters and limitations, and installation configurations. Finally, we examine some examples of beneficial applications.

  • ( ~ 1 hour, 15 minutes ) 

    Louvers are an essential part of every HVAC system, facilitating appropriate airflow and inhibiting unwanted penetration by water, snow, or debris through wall openings and into HVAC ductwork. However, they can have other purposes. Their simple design makes them a versatile addition and a unique style option to any project. This course presents the types, components, and applications of louvers, along with the primary specification considerations when selecting a louver solution.

  • ( ~ 1 hour ) 

    As we become more aware of the levels of toxins in our environment, we are realizing that the quality of air inside our homes is just as important as the quality of air outside our homes. This course outlines why indoor air quality is so important to our health and describes how to improve indoor air quality by using a balanced ventilation system.

  • ( ~ 1 hour, 15 minutes ) 

    The use of life safety dampers is driven by requirements in various building codes. There are many different applications for which fire, fire/smoke, smoke, and/or ceiling radiation dampers can be used, each having its own specific purpose and unique installation requirements. This course gives an in-depth look at the different types of dampers and explains how and where they're each used and installed.

  • ( ~ 1 hour ) 

    In light of the recent pandemic and the increasing frequency of wildfires, there is growing awareness around the impact of air quality, particularly in indoor environments. Building systems that manage air circulation and ventilation play a crucial role in supporting occupant health and well-being and can help meet indoor air quality credit requirements in the LEED® v5 Building Design and Construction, Interior Design and Construction, and Operations and Maintenance rating systems and the WELL Building Standard™ version 2. This course provides an overview of indoor air quality (IAQ) and offers strategies for improving it through responsive design and technology.

  • ( ~ 1 hour, 15 minutes ) 

    This course explores a 5,000-square-foot office expansion recently completed by Excel Dryer. The building owner was committed to reducing their environmental impact and building a beautiful, healthy, sustainable, and functional space. This course discusses the relevant tools for sustainable, healthy buildings, including the WELL Building Standard™ version 2 and the LEED® v4.1 Building Design and Construction rating system. The methods for achieving these goals are examined through various building products and systems: walls, furniture, HVAC, sound masking and acoustic systems, flooring, daylighting and solar shading, and plumbing.

  • ( ~ 1 hour ) 

    Unwanted sound can become more than a mere annoyance. Excess noise has been found to increase stress and distraction, reduce learning and productivity, and even lead to hypertension and permanent hearing loss. This course presents an overview of how sound is described and measured and describes the many industrial and architectural products available to control noise in virtually any environment.

  • ( ~ 1 hour ) 

    A large portion of new commercial and residential buildings built today are equipped with clear, floor-to-ceiling glass. Does this new expansive area of glass lead to daylight optimization? This course explains the impacts of daylighting on human health and building occupant comfort. Proactive and reactive automated shading systems are discussed, and the course explains how a properly designed shading system can reduce whole-building energy consumption. Automated shading systems in projects of various scopes and scales are also discussed.

  • ( ~ 1 hour ) 

    This course examines the role of access doors and panels in building design. It covers their functions, material options, and performance requirements. Topics include resistance to fire, sound, and moisture, as well as durability, code compliance, and integration with surrounding finishes. The course also presents best practices for specifying and installing access components that support safety, accessibility, and design continuity across a range of project types.

  • ( ~ 1 hour ) 

    Energy creation, distribution, and consumption are all in a period of transition. Understanding this transition and its various aspects is critical to sustainable transitional energy planning (STEP). This course delves into the reasoning behind the STEP approach and its contributions to creating resilient communities and explores available exhaustible and renewable energy resources and innovations in the energy sector that can be leveraged by STEP.

  • ( ~ 1 hour ) 

    The fireplace has always been a focal point in any home, providing warmth and a place for friends and family to gather. Today’s wood-burning fireplaces, inserts, and stoves have become increasingly efficient and clean burning. This course examines using wood as a fuel source and discusses the many characteristics that can affect heat production, efficiency, and burn time. New burning technologies that meet EPA certification requirements for released particulate matter are summarized, as are design and installation specifications.

  • ( ~ 1 hour ) 

    Originally developed to reduce solar heat gain from entering through a pane of glass, window films in today’s market provide UV protection, reduce glare, reduce fading, increase occupant comfort, offer safety and security, and yield energy savings. This course evaluates the performance of different types of solar control window films and offers daylighting strategies for commercial, retail, and residential building and architectural applications.

  • ( ~ 1 hour ) 

    The building envelope is the physical separator between the conditioned and unconditioned environment of a building and provides resistance to air, water, heat, light, and noise transfer. As a thermal barrier, spray polyurethane foam (SPF) offers numerous opportunities to contribute to building envelope performance and indoor air quality in several project types. This course presents the sustainable aspects of SPF, SPF fire and strength testing, and the benefits of SPF in below- and above-grade and rooftop applications.

  • ( ~ 1 hour, 15 minutes ) 

    As natural gas lines are being phased out for new development and for those who want to move away from burning fossil fuels, it’s becoming critical for homeowners, builders, specifiers, and architects to understand the flexible application of electric heating solutions. Electric heat is a convenient way to reduce energy costs and provide reliable heating options for commercial and residential heating systems that increase occupant safety, comfort, and well-being. This course examines multiple electric heating options to meet consumer needs and provides solutions to common heating concerns.

  • ( ~ 1 hour ) 

    Universal hot water availability is generally taken for granted. At a time when energy prices and sources, environmental concerns, and water shortages are increasing in significance, it is important to produce hot water in a manner that addresses all these issues. This course explains how electric tankless water heaters (ETWHs) do this while also improving health and safety conditions and reducing costs. The examination includes detailed descriptions of many types of ETWHs and the basic calculations and selection criteria for the most suitable system.

  • ( ~ 1 hour ) 

    Locating mechanical and electrical equipment on a roof is often necessary for space and efficiency in a building design. However, it can be challenging to provide a means for safe maintenance access while preserving the roof membrane and structural integrity and not interfering with other rooftop equipment. This course presents the components that comprise rooftop support systems designed to solve these challenges, as well as system design considerations and compliance with the International Building Code® (IBC®) and the International Mechanical Code® (IMC®).

  • ( ~ 1 hour ) 

    The materials we use have a significant impact on the environment, our communities, and our health. Consequently, material transparency—wherein manufacturers disclose vital sustainability information about their products—is an increasingly necessary element of modern life. This course examines the tools and resources that are available for both manufacturers and the A&D community that effectively communicate transparency information and optimization of building products. Also reviewed are the benefits of the new-generation insulated metal panels (IMPs) designed to achieve a trusted range of health and wellness certifications.

  • ( ~ 1 hour ) 

    Meeting the ventilation requirements of ASHRAE 62.2 and maintaining an energy efficient home means balancing the need for fresh outdoor air and the energy needed to condition it. In this course we will examine the ventilation requirements in ASHRAE 62.2, discuss how they can be met, and look at some solutions for energy efficient ventilating.

  • ( ~ 1 hour ) 

    Exterior shading devices offer a number of advantages that contribute to a more sustainable building, including minimizing cooling costs, reducing peak electricity demand, and controlling glare. These benefits result in greater occupant comfort and improved productivity. This course provides a review of exterior aluminum shading device systems, including the components, finishes, and design and engineering considerations, as well as a discussion of how shading strategies contribute to LEED® certification.

  • ( ~ 1 hour, 15 minutes ) 

    An air curtain, also known as an air door, employs a controlled stream of air aimed across an opening to create an air seal. This seal separates different environments while allowing a smooth, unhindered flow of traffic and unobstructed vision through the opening. This course discusses how air curtains work and why they can contribute to occupant comfort, energy efficiency, and indoor air quality when the door is open. It also reviews how air curtains improve whole-building energy efficiency versus conventional methods.

  • ( ~ 1 hour ) 

    Direct vent fireplaces are safe and efficient supplemental heat sources in today’s homes. This course reviews the innovative design options for gas fireplaces, including media options, cool wall technology, and safety barriers. Direct and power vent heat delivery systems are discussed, and the impact of standing versus electric pilot lights on energy efficiency is examined.

  • ( ~ 1 hour ) 

    Food and wine preservation refers to the process of storing products under ideal conditions in order to maximize longevity. Preserving food and wine maximizes its shelf life and flavor which, in turn, enhances the enjoyment of its consumption. Additionally, proper preservation results in less waste and saves the consumer money. This course reviews the causes of premature food deterioration, the optimal conditions for storing wine and food, and the solutions that are available with a focus on modern refrigeration units.

  • ( ~ 1 hour ) 

    Traditional and modern, linear direct vent gas fireplaces safely provide supplemental heat while preserving indoor air quality. The course explores gas fireplace venting systems and heater- and decorative-rated fireplace options, electric fireplace options, functions, aesthetics, and applications. Also discussed are innovative technologies that enhance performance, applicable codes and standards, safety requirements and precautions, and size considerations.

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