Category: EQUIPMENT

Displaying 1 - 25 of 49 results.

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  • ( ~ 1 hour ) 

    In commercial, industrial, and parking structures, it is important to use doors that can provide speed, safety, separation, and security. High-performance roll-up doors provide all these elements better than conventional doors. This course provides an in-depth discussion of the different types of high-performance doors—fabric, rigid, and rubber—along with their benefits and functions in different applications. The design and installation considerations for using these doors are also discussed.

  • ( ~ 1 hour, 15 minutes ) 

    The hospitality industry thrives on positive customer experiences. These experiences are often shared on social media, and reviews of a restaurant or hotel now commonly include the acoustical aspects of the experiences. Hospitality venues must be constructed to the highest standards in order to achieve the necessary level of customer satisfaction; this includes providing a positive acoustic environment for a wide range of situations. In addition to reviewing the basics of sound, sound movement, and sound measurement, this course details the comprehensive range of applications available to the designer to block unwanted noises, control the acoustics in large venues, and provide complete privacy where it is needed while improving the aesthetic appeal of each space as a result.

  • ( ~ 1 hour, 15 minutes ) 

    As natural gas lines are being phased out for new development and for those who want to move away from burning fossil fuels, it’s becoming critical for homeowners, builders, specifiers, and architects to understand the flexible application of electric heating solutions. Electric heat is a convenient way to reduce energy costs and provide reliable heating options for commercial and residential heating systems that increase occupant safety, comfort, and well-being. This course examines multiple electric heating options to meet consumer needs and provides solutions to common heating concerns.

  • ( ~ 1 hour ) 

    Incorporating bulletproof glass into any facility is a sizable investment; however, it is a small price to pay for the protection of human lives. This course illustrates how to maximize that investment by selecting and installing the appropriate system for the threat level and the functional needs of the client. Discussed are UL protection level ratings; types of bullet-resistant barrier systems and their components; planning, production, and installation of systems; security window film vs. bullet-resistant glass; and project security checklists.

  • ( ~ 1 hour, 30 minutes ) 

    The parking component of a development is typically considered a “necessity,” but have you considered how much the first and last impressions count? This course shows how automated technology turns parking into an all-around winning proposition through increased ROI, unsurpassed safety for drivers and vehicles, sustainable design with a drastically reduced environmental footprint, and a premium valet experience.

  • ( ~ 1 hour ) 

    Adequate water consumption is essential to human health, and many turn to bottled water for convenience or out of concerns about the public drinking water supply. But bottled water presents its own water quality issues along with environmental impacts of disposable plastic bottles. This course explores bottle-filling stations that offer safer, convenient, sustainable hydration in a wide range of applications. Also reviewed are the features, benefits, and installation options of bottle-filling stations and how they contribute to drinking water requirements in the WELL Building Standard™ (WELL™) version 2.

  • ( ~ 1 hour ) 

    Not all types of storage lockers are the same, and each facility application calls for its own specifications. There are many different requirements to consider for locker selection. This course reviews the functional and operational needs of users in health and fitness centers, schools, athletic team locker rooms, medical facilities, industrial and manufacturing sectors, and law enforcement facilities. The features and components of metal, wood, phenolic, and plastic lockers are discussed, and guidelines are presented for specifying the right locker solution for user needs.

  • ( ~ 1 hour ) 

    As the population grows, urban centers are becoming denser and land more valuable. Architects are looking for parking solutions that provide space-saving benefits to high-density residential and commercial developments. This course discusses the performance of mechanical parking systems, also known as automated parking or high-density parking (HDP), and how they reduce space required for vehicle storage, increase safety, and minimize the environmental impact of parking vehicles. Specifications and installation are also examined.

  • ( ~ 1 hour, 15 minutes ) 

    In recent years, the inclusion of wine cellars has become a hallmark of luxury and upscale housing, extending beyond individual homes to multifamily residences, bars, private clubs, and restaurants. This course is a practical guide for architects, designers, general contractors, and engineers on building attractive, efficient, and highly functioning wine cellars that successfully integrate technical requirements with design intent.

  • ( ~ 1 hour ) 

    In the last couple of decades, houses have become progressively more airtight due to energy efficiency and cost concerns. While air infiltration and exfiltration rates have been significantly reduced, the need for an efficient ventilation system has become extremely important. This course evaluates different types of mechanical ventilation systems and discusses why heat recovery ventilation (HRV) and energy recovery ventilation (ERV) systems are characterized by a high level of energy efficiency and as an effective means for improving indoor air quality.

  • ( ~ 1 hour, 15 minutes ) 

    The growth of EV (electric vehicle) adoption is accelerating and the behavior of EV drivers is increasing the demand for electric vehicle charging stations. This education course explains the different types of charging available and their suitable applications, and discusses the planning and installation considerations for electric vehicle supply equipment (EVSE).

  • ( ~ 1 hour ) 

    Cooktops are manufactured and classified by construction type and method of heat energy transfer. This course reviews the operation, control, performance, and efficiency of induction cooktops in comparison to their gas and electric counterparts, and shows how induction cooktops can be incorporated into any kitchen design in residential and specialty-commercial applications such as marine, mobile, military, academic, institutional, and hospitality.

  • ( ~ 1 hour ) 

    Play is more than fun and games—it is an essential component in helping children develop critical physical, mental, emotional, and social skills that lay the foundation for adulthood. Inclusive play breaks down barriers and builds community through fostering understanding of our similarities and differences. This course discusses how play impacts child development and describes the options and considerations for designing an inclusive playground that benefits all children and the community.

  • ( ~ 1 hour ) 

    This course reviews the trends in outdoor amenity spaces in hospitality, commercial, and multifamily developments with a focus on the use of stainless steel cabinetry in outdoor kitchen design. Included are discussions on outdoor kitchen components, mobile food and beverage service carts, and the post and panel system developed for multifamily applications.

  • ( ~ 1 hour ) 

    Locating mechanical and electrical equipment on a roof is often necessary for space and efficiency in a building design. However, it can be challenging to provide a means for safe maintenance access while preserving the roof membrane and structural integrity and not interfering with other rooftop equipment. This course presents the components that comprise rooftop support systems designed to solve these challenges, as well as system design considerations and compliance with the International Building Code® (IBC®) and the International Mechanical Code® (IMC®).

  • ( ~ 1 hour ) 

    The office furniture industry is an ever-changing marketplace and this changeability has produced huge amounts of unwanted furniture. Remanufacturing addresses the waste, cost, and storage that comes with replacing office furniture. This course looks at trends in the office furniture industry, the environmental impacts created by legacy furniture, and a review of the environmental and economic benefits of remanufactured furniture as an alternative to scrapping, downcycling, or discarding to landfill.

  • ( ~ 1 hour ) 

    An undercounter refrigeration appliance is neither just a box to keep things cold nor a standby, compact appliance selected on price alone. Undercounter refrigeration provides creative design opportunities to add refrigeration in almost every area of a home. Today’s undercounter refrigeration options include beverage centers, wine cellars, freezers, ice machines, and beverage dispensers and can offer varying degrees of cooling performance, flexible storage configurations, and a wide range of styles and finishes. This course examines the cooling technologies used in undercounter refrigeration and reviews the essential features to consider before buying undercounter refrigeration.

  • ( ~ 1 hour, 15 minutes ) 

    A well-designed queuing system not only offers structure, efficiency, safety, and accessibility but also can enhance the aesthetics and visual appeal of an environment. This course presents an overview of the important factors that need to be considered when designing and specifying public queuing and pedestrian flow systems to facilitate a positive and orderly waiting experience.

  • ( ~ 1 hour ) 

    Stairs are an essential component of a movement and wayfinding strategy in a structure and a primary means of egress, exit, and floor-to-floor access in the event of a fire or emergency for buildings with multiple floors or a change in rise. This course discusses stair and egress system design and evaluates why the design and fabrication of pre-engineered steel stairs create safe stair environments that comply with building codes.

  • ( ~ 1 hour ) 

    Fire safety and suppression are essential design features for building projects. This course explores how innovative water mist fire suppression systems can enhance occupant safety in homes while preserving aesthetics and minimizing water damage. Key design principles of electronically controlled water mist systems are examined, and their installation and maintenance are described. Also discussed is guidance for dealing with code officials when using these systems as an alternative to traditional fire sprinklers.

  • ( ~ 1 hour, 15 minutes ) 

    Anytime a facility has people working on a roof, their safety and protection must be the priority. Even under the best conditions, working on a rooftop is dangerous due to the roof’s elevation, slope, and edge, as well as other hazards created by weather conditions, electricity, and power tools. This course reviews the hazards of the rooftop environment and the relevant Occupational Safety and Health Administration (OSHA) regulations to aid designers, property owners, and facility managers in selecting safe access and fall protection systems for their buildings.

  • ( ~ 1 hour ) 

    Electric vehicles (EVs) are rapidly becoming ubiquitous. To serve them sufficiently, there must be a massive expansion of car charging options, and that infers that planners and designers must create those options and opportunities now. This course examines the current trends in, and predictions for, EV chargers, the various types and their attributes, where and how they might be installed for maximum effectiveness, and the programs and incentives that apply to both EVs and their charger requirements.

  • ( ~ 1 hour ) 

    This course examines the role of access doors and panels in building design. It covers their functions, material options, and performance requirements. Topics include resistance to fire, sound, and moisture, as well as durability, code compliance, and integration with surrounding finishes. The course also presents best practices for specifying and installing access components that support safety, accessibility, and design continuity across a range of project types.

  • ( ~ 1 hour ) 

    Power and charging needs in hotels, offices, and lobbies have changed due to emerging trends in how people use their electronic devices. Modern users require more and better access to charging. This need combined with the rise of the USB-Type C Standard, new furniture-based power technology, and the challenges of open space design requires designers to apply a new strategy for power/charging outlets. This course discusses how to employ furniture power distribution units (FPDUs) to meet the needs of users, hotel operators, and facility managers.

  • ( ~ 1 hour ) 

    Food and wine preservation refers to the process of storing products under ideal conditions in order to maximize longevity. Preserving food and wine maximizes its shelf life and flavor which, in turn, enhances the enjoyment of its consumption. Additionally, proper preservation results in less waste and saves the consumer money. This course reviews the causes of premature food deterioration, the optimal conditions for storing wine and food, and the solutions that are available with a focus on modern refrigeration units.

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