American Society of Plumbing Engineers

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Displaying 1 - 25 of 33 results.

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  • ( ~ 1 hour ) 

    Material transparency is a growing initiative in the green and healthy building arena. This course reviews legislation that provides the baseline for healthy and sustainable materials and discusses the limitations of those regulations. It also explores the predominant green building programs and how material transparency can help achieve certification. Learners will leave this course with an understanding of how to access, analyze, and apply material transparency to their projects and leverage initiatives to support a healthier, more sustainable building industry.

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  • ( ~ 1 hour ) 

    Water is one of our most valuable resources, yet many states suffer water shortages due to preventable problems such as overuse and leakages. This course discusses the increased need for water conservation and examines the requirements in CALGreen and the LEED® v4.1, Green Globes®, and BREEAM In-Use green building rating systems. The EPA’s WaterSense® initiative is also discussed, along with case studies explaining the benefits of concealed toilet systems and their contribution to water conservation. This course is one of two identical courses titled Water Conservation: Initiatives and Standards . You will receive credit for taking only one of these courses.

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  • ( ~ 1 hour ) 

    It’s imperative to have a dependable, well-designed fire protection system that helps save lives and property. This course is designed to advance awareness and understanding about the wide range of components, functionality, and benefits of today’s most innovative standpipe fire systems and how to select the optimal system for your design based on building type, codes, and other requirements.

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  • ( ~ 1 hour ) 

    The savings that water conservation measures can provide are real and practical and offer enormous untapped potential. One of the best ways to boost conservation really hasn’t been thoroughly utilized, yet it’s right here at our fingertips: faucets. This course provides an overview of commercial faucets, including the evolution of the modern faucet, design and installation considerations, and the faucet’s impact on water conservation and green building programs.

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  • ( ~ 1 hour ) 

    Water is one of our most valuable resources, yet many states suffer water shortages due to preventable problems such as overuse and leakages. This course discusses the increased need for water conservation and examines the requirements in CALGreen and the LEED® v4.1, Green Globes®, and BREEAM In-Use green building rating systems. The EPA’s WaterSense® initiative is also discussed, along with case studies explaining the benefits of concealed toilet systems and their contribution to water conservation. This course is one of two identical courses titled Water Conservation: Initiatives and Standards . You will receive credit for taking only one of these courses.

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  • ( ~ 1 hour ) 

    Ensure your turf, plants, and trees are getting the appropriate water—in the right quantity, with the proper safety, at the highest efficiency—to reflect your unique landscape environment. This course addresses the most important factors to be considered to achieve optimal performance. At the “root” of an effective irrigation system is proper water volume, pressure, and safety.

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  • ( ~ 1 hour ) 

    Now more than ever, public restrooms must provide users with a hygienic and safe experience that supports inclusivity, human health, and wellness. In this course, we explore how multistall public restrooms address users’ concerns about hygiene, safety, privacy, and efficiency through partitions, touchless fixtures, hand dryers, and more. We also discuss fulfilling WELL Building Standard™ v2 requirements by promoting public health and safety in restroom design.

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  • ( ~ 1 hour ) 

    Adequate water consumption is essential to human health, and many turn to bottled water for convenience or out of concerns about the public drinking water supply. But bottled water presents its own water quality issues along with environmental impacts of disposable plastic bottles. This course explores bottle-filling stations that offer safer, convenient, sustainable hydration in a wide range of applications. Also reviewed are the features, benefits, and installation options of bottle-filling stations and how they contribute to drinking water requirements in the WELL Building Standard™ (WELL™) version 2.

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  • ( ~ 1 hour ) 

    Bathing facility code compliance does not have to result in an institutional look. Assisted living and healthcare facilities, hospitality installations, universities, multifamily buildings, and large commercial projects all have unique demands, and most require barrier-free, ADA, UFAS, ANSI, California Title 24, or Massachusetts compliant bathing and showering facilities. This course provides an overview of intelligent design solutions that simultaneously address these code requirements and the aesthetic and functional demands of each situation.

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  • ( ~ 1 hour ) 

    Plumbing design is highly regulated; improper design and installation can pose a serious health risk or result in costly property damage. This course reviews the plumbing codes and standards that govern plumbing fittings and fixtures, with special attention to standards to control the leaching of organics, metals, and lead into drinking water.

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  • ( ~ 1 hour, 15 minutes ) 

    The design of behavioral healthcare facilities should address the therapeutic and safety needs of patients and staff while meeting the applicable codes and regulations. Reviewed in this course are ligature-resistant products developed for patient rooms and bathrooms that strike the balance between providing the safest design solutions and creating a noninstitutional environment.

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  • ( ~ 1 hour ) 

    Cleanliness and sanitation are important aspects of buildings and businesses, especially in restrooms. Users want environments where they don’t have to worry about picking up germs while owners desire solutions that are safe, attractive, and cost effective. Smart, connected fixtures can leverage sensor technology to optimize user experiences while also streamlining the management of building facilities, conserving water, and providing a hygienic, touchless experience for users. 

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  • ( ~ 1 hour ) 

    Restrooms and other plumbing applications must comply with accessibility regulations, but do you know exactly how to do that? This course is a handy reference that explains what codes and regulations you must satisfy, when those requirements apply to new construction and alterations, and how to select and install fixtures to meet accessibility standards and the requirements of the LEED® v5 for Building Design and Construction and Interior Design and Construction rating systems and the WELL Building Standard™ v2.

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  • ( ~ 1 hour ) 

    Waterborne pathogens in healthcare facilities are a significant source of hospital-acquired infections (HAIs) that cause thousands of deaths every year and billions of dollars in direct healthcare costs. This course will familiarize you with waterborne pathogens found in healthcare water systems, the technical standards that manage the risk of outbreaks, and the components of a water management program (WMP). Finally, we will review the characteristics of plumbing fixtures designed to deter pathogen growth.

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  • ( ~ 1 hour ) 

    Inclusive design is a win-win for customers and businesses. It shows the business supports the assumption that public spaces should be functional for all users no matter their age, health, or abilities. The commitment to inclusivity encompasses promoting and respecting everyone’s right to choose a washroom. This course explores the benefits of inclusive spaces and discusses the sustainable, hygienic, functional, and distinctive design and material options for inclusive public bathrooms.

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  • ( ~ 1 hour, 15 minutes ) 

    Architects, interior designers, plumbers, and engineers play a vital role in creating accessible, safe, functional, and aesthetically appealing bathing spaces. With growing demand and stricter regulations, accessibility must be more than just compliance; it must enhance safety, dignity, and usability. This course equips professionals to balance ADA, ANSI, and residential best practices, ensuring projects meet both legal standards and real-world needs.

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  • ( ~ 1 hour ) 

    Prefabrication, in whole or in part, is a rapidly growing construction trend that has influenced how buildings and their components are being designed and assembled on- or off-site. This course provides an overview of the various prefabrication approaches, focusing on prefabricated bathrooms. It explores how designers can identify the prefabricated bathroom products and suppliers that best integrate with building prefabrication to optimize product and building benefits, economies, performance, and quality.

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  • ( ~ 1 hour ) 

    Many communities face challenges related to the presence of harmful pollutants in their drinking water supply. This course examines the issues associated with these contaminants, focusing on lead, per- and polyfluoroalkyl substances (PFAS), and microplastics. It also discusses the government’s response to providing clean, safe water and innovations in point-of-use filtration systems designed to reduce toxic substances in drinking water and minimize the environmental impact of disposable plastic water bottles.

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  • ( ~ 1 hour ) 

    Multiwall polycarbonate is an extremely versatile glazing material with high impact strength, excellent thermal insulation, and long-term light transmission. Compared to glass, it is much lighter and easier to handle, offering considerable savings in transportation, labor, and building costs. This course examines how multiwall polycarbonate systems can improve thermal energy efficiency and increase daylighting within a space, enhancing occupant productivity, health, and well-being.

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  • ( ~ 1 hour ) 

    Recent events have emphasized the importance of proper hygiene, especially in public restrooms. Presented here is a discussion on which public restroom surfaces commonly promote the spread of germs and how touchless sink faucets can be used to reduce the proliferation of harmful bacteria. Design professionals will learn about water treatment and filtration options and water system management strategies, and how to apply preventative measures to create hygienic public restrooms that support public safety.

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  • ( ~ 1 hour ) 

    Water is vital for life. As we move out of the pandemic, consumers are becoming more aware of their health and are taking steps to maintain healthy, active lifestyles, including drinking pure, clean water. This course explores the importance of staying hydrated and explains how dehydration can negatively affect health and wellness. The course also examines some of the most common contaminants in drinking water and the potential health effects of ingesting such water. Gain insight into how consumer lifestyle trends drive the need for healthier and more sustainable water in the kitchen and beyond and discover how consumers can meet these needs. Finally, learn about some of the newest water filtration systems available for cleaner, healthier, sustainable drinking water in the home.

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  • ( ~ 1 hour ) 

    Flushing is a key activity that can improve water quality and reduce the risk of Legionella and other waterborne pathogens, enhancing patient health and well-being. This course examines flushing practices as complementary to supplemental disinfection and a critical component in hospital water management plans.

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  • ( ~ 1 hour ) 

    The potential for scalding from point of use hot water affects all of us. While the very young and the very old are more susceptible, no one is immune from scalding danger. An understanding of the potential for scalding, as well as the physiology of burns from hot water, can guide our design choices and significantly reduce the danger to people using facilities that commonly supply hot water, such as lavatories, baths, and showers. This course discusses the potential for scalding, the physiology of burns due to hot water, and who is most susceptible. It also discusses the relevant codes and the fixtures available to designers that can help reduce scalding and burn potential.

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  • ( ~ 1 hour ) 

    Just as healthcare providers strive to stop the spread of disease at its source in the body, so too are facilities trying to stop the source of waterborne viruses and bacteria before they get out of control. This course highlights the concerns and consequences of improper water delivery in healthcare facilities and discusses why they are embarking on a systems approach and using a monitoring system to manage water and infection control.

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  • ( ~ 1 hour ) 

    This course explores how multifunction tap systems combine a selection of filtered boiling, chilled, and sparkling water within a single, energy-efficient fixture. Learners will examine how this innovative solution supports healthier, more sustainable living and working environments and review real-world commercial and residential applications, highlighting the tap’s aesthetic versatility and impact in modern, design-conscious settings. 

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