National Kitchen & Bath Association

The National Kitchen + Bath Association (NKBA) is a non-profit trade group that promotes professionalism in the kitchen and bath industry.

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Displaying 1 - 25 of 114 results.

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  • ( ~ 1 hour ) 

    Thermal modification is a tried and tested process for increasing the durability of wood while maintaining a warm aesthetic in building design. This course examines all aspects of this sustainable wood product and how it can be incorporated into a variety of projects.

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  • ( ~ 1 hour ) 

    Keeping bathrooms and kitchens clean and hygienic is essential to health and well-being but can be challenging in busy family homes. This course introduces some basic principles of home hygiene, provides an overview of the most effective cleaning strategies, and shows how contemporary kitchen and bathroom technology and design innovations can make hygienic cleaning substantially easier. Technologies discussed include touchless activation, intelligent toilets, bidet seats, and antimicrobial surfaces.

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  • ( ~ 1 hour, 15 minutes ) 

    This course explores a 5,000-square-foot office expansion recently completed by Excel Dryer. The building owner was committed to reducing their environmental impact and building a beautiful, healthy, sustainable, and functional space. This course discusses the relevant tools for sustainable, healthy buildings, including the WELL Building Standard™ version 2 and the LEED® v4.1 Building Design and Construction rating system. The methods for achieving these goals are examined through various building products and systems: walls, furniture, HVAC, sound masking and acoustic systems, flooring, daylighting and solar shading, and plumbing.

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  • ( ~ 1 hour ) 

    Solid surface material is a durable and sustainable solution for custom architectural solutions. Explore the extensive design possibilities of this nonporous, thermoformable material and review key performance characteristics and fabrication guidelines.

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  • ( ~ 1 hour ) 

    This presentation celebrates the value of incorporating artisanal, handcrafted fixtures and furnishings into a building’s design. Not only are these products unique, functional, and aesthetically appealing, but they can also establish a sense of connection with their maker. Many artisanal, handcrafted products are made using traditional techniques that have been passed down over time, often from generation to generation. And because many of these products are made from sustainable, recycled, or reclaimed materials that are locally available, they can help reduce the environmental impact of a new build. This course illustrates how sourcing artisan-made products for their projects can allow designers and builders to effect social, economic, and environmental change.

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  • ( ~ 1 hour ) 

    Terrazzo is versatile and durable, comes in a range of colors, and has multiple applications. It can be used in interiors and exteriors and, depending on the manufacturing process, can be customized to fit complex geometries. In this course, we discuss different applications of precast, cementitious, and epoxy terrazzo and the installation requirements, as well as the ability to customize these products to fit different design requirements.

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  • ( ~ 1 hour ) 

    From home offices to gyms to entertaining, homes have become multifunctional spaces. The use of smart technology provides innovative options for people to control and manage their homes for comfort and well-being on a daily basis. Smart home technology allows people to customize their homes. This course discusses how smart technology can interconnect household spaces to increase comfort, cleanliness, and well-being.

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  • ( ~ 1 hour ) 

    The popularity of thin gauged porcelain tile has soared because of its large slab size, beauty, durability, sustainability, and versatility. These tiles are suitable for many environments, especially hospitality, institutional, and office applications. This course explores their many uses, their economic and environmental benefits, and proper installation techniques.

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  • ( ~ 1 hour ) 

    Selecting outdoor kitchen cabinetry and appliances that meet a client’s needs and budget and that address climate concerns can be challenging. This course explores the design of safe, functional, and aesthetically pleasing outdoor kitchen and living areas and presents the various types of cabinetry available, with a focus on stainless steel as a positive alternative for cabinetry. Included is a synopsis of outdoor kitchen design principles and considerations.

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  • ( ~ 1 hour ) 

    Bathrooms can be dangerous places for people with and without physical limitations. The prevalence of bathroom falls amongst persons of all age groups and levels of ability has driven the trend of accessible shower design. Presented here is an overview of how curbless shower pans are designed for durability and safety, and to meet the needs of accessible design. Included are discussions on traditional and modern shower pan design and installation methods and their associated drawbacks and benefits. Industry resources and standards are outlined.

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  • ( ~ 1 hour ) 

    A number of third-party entities have certified the sustainable attributes of solid surfaces. This course explores those green product certifications in relation to the characteristics of 100% acrylic solid surfaces. It includes an overview of current manufacturing, fabrication, and thermoforming processes, the aesthetics, and the many possible applications and design opportunities for solid surfaces.

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  • ( ~ 1 hour ) 

    Traditionally, home has been a place for retreat and sanctuary. But as more people work from home, it is increasingly difficult to disengage from work responsibilities and set aside the time needed to refresh ourselves. As our stress levels rise, so does the need for self-care. This course looks at two areas of the home that are ideal for performing self-care and improving our well-being, assisted by investing in luxurious items: the bathroom and the kitchen.

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  • ( ~ 1 hour ) 

    The issue of lead in drinking water is a significant concern that affects many communities. This course explores the harmful effects of lead consumption through drinking water. It addresses fundamental questions about lead’s common sources, how it enters our water supply, and the populations at high risk. Additionally, the course reviews water regulations and strategies for safeguarding against this widespread toxin, emphasizing approaches to reduce lead contamination through the use of filtered water delivery systems.

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  • ( ~ 1 hour ) 

    While the kitchen has long been considered the heart of the home, the bathroom is often thought of as a utilitarian space. However, by drawing inspiration from kitchen design principles, designers can create a bathroom that’s personalized, organized, and highly functional. Beyond serving basic needs, the bathroom is a space for relaxing, recharging, and preparing for the day ahead. This course discusses strategies for incorporating organization, ergonomics, personalization, and technology to create a streamlined styling space.

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  • ( ~ 1 hour ) 

    Solid surface is a popular material choice due to its beauty, durability, and ease of cleaning. Selecting a solid surface depends on the manufacturing process, the raw materials involved, and the material’s sustainability. This course examines solid surface as a decorative material, discusses its characteristics and attributes, and compares it with other hard surface materials

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  • ( ~ 1 hour, 15 minutes ) 

    Secret doors and spaces have been used throughout history to protect valuables, hide people, conceal activities, and provide amusement. This course examines some historic examples before discussing contemporary uses for hidden doors and rooms. Suggested design strategies and hardware specifications are discussed, and safety guidelines, common design mistakes that might expose the existence of a secret door, and some inspirational case studies are reviewed.

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  • ( ~ 1 hour ) 

    Cooktops are manufactured and classified by construction type and method of heat energy transfer. This course reviews the operation, control, performance, and efficiency of induction cooktops in comparison to their gas and electric counterparts, and shows how induction cooktops can be incorporated into any kitchen design in residential and specialty-commercial applications such as marine, mobile, military, academic, institutional, and hospitality.

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  • ( ~ 1 hour ) 

    Many communities face challenges related to the presence of harmful pollutants in their drinking water supply. This course examines the issues associated with these contaminants, focusing on lead, per- and polyfluoroalkyl substances (PFAS), and microplastics. It also discusses the government’s response to providing clean, safe water and innovations in point-of-use filtration systems designed to reduce toxic substances in drinking water and minimize the environmental impact of disposable plastic water bottles.

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  • ( ~ 1 hour ) 

    Daylighting has traditionally been considered a functional way to bring natural light into building design. This course explores innovative applications of daylighting using various methods to deliver natural light into spaces and create visually appealing natural lighting as part of an overall design. It also examines daylighting strategies, considerations, and material options for successful project planning. By incorporating daylighting into projects, architects can create innovative environments that meet the sustainability goals of the building and the health, safety, and welfare needs of its occupants. Applicable credits and features in the LEED® v4.1 Building Design and Construction rating system and the WELL Building Standard™ version 2 are noted.

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  • ( ~ 1 hour ) 

    This course provides a comprehensive overview of quartz surfacing as a sustainable material in contemporary design. It examines the environmental impact, safety standards, and wide-ranging applications of quartz surfacing. The course focuses on manufacturing processes, performance characteristics, and the material’s contribution to sustainability, equipping participants with the knowledge to effectively utilize quartz surfacing in residential and commercial projects.

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  • ( ~ 1 hour ) 

    The selection of windows and doors for a particular project must satisfy its aesthetic and functional requirements. However, we also want windows and doors to be safe, durable, leak-free, and energy efficient and meet the needs of those with disabilities. The International Building Code® and related standards ensure that windows and doors support public health, safety, well-being, and energy efficiency. This course provides an overview of the codes and standards for doors and windows, including weather resistance, durability, egress, safety, and accessibility requirements.

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  • ( ~ 1 hour, 15 minutes ) 

    There is an extremely wide array of coated or composite fabrics available on the market, each type formulated for specific uses and with different levels of performance and quality. To assist in the decision-making process, standards have been developed to show product performance, facilitate quality control, and assure designers that the product they are specifying is suitable for normal commercial use. This course briefly outlines the history, properties, and uses of coated fabrics, the intent and content of one coated fabric standard, and the testing protocols that support it.

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  • ( ~ 1 hour ) 

    An undercounter refrigeration appliance is neither just a box to keep things cold nor a standby, compact appliance selected on price alone. Undercounter refrigeration provides creative design opportunities to add refrigeration in almost every area of a home. Today’s undercounter refrigeration options include beverage centers, wine cellars, freezers, ice machines, and beverage dispensers and can offer varying degrees of cooling performance, flexible storage configurations, and a wide range of styles and finishes. This course examines the cooling technologies used in undercounter refrigeration and reviews the essential features to consider before buying undercounter refrigeration.

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  • ( ~ 1 hour ) 

    The savings that water conservation measures can provide are real and practical and offer enormous untapped potential. One of the best ways to boost conservation really hasn’t been thoroughly utilized, yet it’s right here at our fingertips: faucets. This course provides an overview of commercial faucets, including the evolution of the modern faucet, design and installation considerations, and the faucet’s impact on water conservation and green building programs.

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  • ( ~ 1 hour ) 

    Universal hot water availability is generally taken for granted. At a time when energy prices and sources, environmental concerns, and water shortages are increasing in significance, it is important to produce hot water in a manner that addresses all these issues. This course explains how electric tankless water heaters (ETWHs) do this while also improving health and safety conditions and reducing costs. The examination includes detailed descriptions of many types of ETWHs and the basic calculations and selection criteria for the most suitable system.

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