National Kitchen & Bath Association

The National Kitchen + Bath Association (NKBA) is a non-profit trade group that promotes professionalism in the kitchen and bath industry.

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Displaying 1 - 25 of 113 results.

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  • ( ~ 1 hour ) 

    Now more than ever, the environmental impacts of products used in construction are a worldwide concern and one that the architecture and design (A&D) community is being asked to address in their work. Environmental product declarations (EPDs) are powerful tools when choosing materials for commercial projects. This course discusses how, where, and why to use EPDs to inform sustainable product selection and specification decisions and how EPDs are incorporated into key green building rating systems and codes, including LEED® v4.1 Building Design and Construction (BD+C) and Interior Design and Construction (ID+C), Green Globes® for New Construction (NC), and the International Green Construction Code® (IgCC®).

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  • ( ~ 1 hour ) 

    Commercial building interiors see all kinds of wear and tear on a daily basis. Various forms of wall protection can combat this wear and tear to help extend the longevity of a space, maintain a clean look, and cut down on maintenance costs. This course discusses the different wall protection products available, how to identify which wall protection products fit certain applications, and which building codes apply to these products.

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  • ( ~ 1 hour ) 

    While the kitchen has long been considered the heart of the home, the bathroom is often thought of as a utilitarian space. However, by drawing inspiration from kitchen design principles, designers can create a bathroom that’s personalized, organized, and highly functional. Beyond serving basic needs, the bathroom is a space for relaxing, recharging, and preparing for the day ahead. This course discusses strategies for incorporating organization, ergonomics, personalization, and technology to create a streamlined styling space.

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  • ( ~ 1 hour ) 

    An undercounter refrigeration appliance is neither just a box to keep things cold nor a standby, compact appliance selected on price alone. Undercounter refrigeration provides creative design opportunities to add refrigeration in almost every area of a home. Today’s undercounter refrigeration options include beverage centers, wine cellars, freezers, ice machines, and beverage dispensers and can offer varying degrees of cooling performance, flexible storage configurations, and a wide range of styles and finishes. This course examines the cooling technologies used in undercounter refrigeration and reviews the essential features to consider before buying undercounter refrigeration.

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  • ( ~ 1 hour, 15 minutes ) 

    Saunas that exude authentic Nordic minimalism and elegance promote wellness, relaxation, meditation, and socialization. There are many different types of saunas for private or public purposes, but a few unique features and finishing options set some sauna designs apart. This course explains why the sauna has a much deeper tradition than wellness and discusses the considerations for selecting a ready-made or tailor-made sauna solution.

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  • ( ~ 1 hour ) 

    Selecting a countertop surface today, whether for a break lounge or a reception desk, means weighing the relative sustainability of the choices while considering whether the material meets the design objectives of the space. This course will help you decide whether quartz surfacing does that. We will review its performance characteristics and environmental and human health impacts, compare it to other options, and guide selection and design.

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  • ( ~ 1 hour, 15 minutes ) 

    Louvers are an essential part of every HVAC system, facilitating appropriate airflow and inhibiting unwanted penetration by water, snow, or debris through wall openings and into HVAC ductwork. However, they can have other purposes. Their simple design makes them a versatile addition and a unique style option to any project. This course presents the types, components, and applications of louvers, along with the primary specification considerations when selecting a louver solution.

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  • ( ~ 1 hour ) 

    The recent shift towards protecting the environment has also brought about a better understanding of our innate need to reconnect with our natural surroundings. This is known as biophilia. In this course, we will examine the elements of biophilic design and how to implement biophilic design strategies, known to improve physical and mental well-being of occupants. The use of resilient flooring in commercial applications offers an opportunity to implement biophilic design.

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  • ( ~ 1 hour ) 

    Kitchens have evolved, and so has the role of refrigeration in the home; there are a variety of factors that are contributing to this change. This course examines the social, economic, and demographic trends that are stimulating the reimagining of the kitchen space. The latest trends in kitchen design are discussed as is the role of modular refrigeration—a key design element in the creation of functional spaces that reflect the changing domestic landscape.

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  • ( ~ 1 hour ) 

    Power and charging requirements for hospitality facilities are changing radically and rapidly. This course examines the options for and benefits of supplying power and charging outlets in walls, furniture, headboards, nightstands, public seating, and public gathering spaces, including outdoor areas, as well as the applicable codes for furniture-based power outlets. The course concludes with an overview of the benefits of occupancy sensors and auto-off switches in guest rooms and the installation requirements to comply with energy and electrical codes.

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  • ( ~ 1 hour, 15 minutes ) 

    Selecting flooring is an important decision, but equal emphasis should be placed on proper surface preparation to avoid costly flooring failures. This course reviews best practices for a typical hardwood flooring installation and discusses the innovative options that consolidate products and steps, saving time and money while enhancing certain performance characteristics.

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  • ( ~ 1 hour ) 

    Megatrends are long-term global trends that impact societies in complex ways, including design of the built environment. This course examines seven megatrends and how they may inspire kitchen and bath designers to create accessible, diverse, and sustainable solutions to the social and environmental issues our society faces.

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  • ( ~ 1 hour ) 

    This presentation celebrates the value of incorporating artisanal, handcrafted fixtures and furnishings into a building’s design. Not only are these products unique, functional, and aesthetically appealing, but they can also establish a sense of connection with their maker. Many artisanal, handcrafted products are made using traditional techniques that have been passed down over time, often from generation to generation. And because many of these products are made from sustainable, recycled, or reclaimed materials that are locally available, they can help reduce the environmental impact of a new build. This course illustrates how sourcing artisan-made products for their projects can allow designers and builders to effect social, economic, and environmental change.

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  • ( ~ 1 hour ) 

    This course examines the key reasons flooring fails, from inadequate subfloor preparation to improper installation techniques. Covering a range of flooring types, the course identifies common pitfalls and best practices for durable, high-quality installations that enhance performance and safety. This course is designed for architects and industry professionals and offers guidance on selecting and specifying the right products and solutions to ensure long-lasting flooring success and occupant safety.

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  • ( ~ 1 hour ) 

    Vinyl has long been a material of choice for construction products for interiors and exteriors because of its durability, cleanability, affordability, and suitability for a vast range of applications. This course furthers the conversation by discussing vinyl’s recyclability and sustainability and the attributes of laminated rigid PVC exterior and interior wall panels and siding and soffit products.

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  • ( ~ 1 hour ) 

    Cooktops are manufactured and classified by construction type and method of heat energy transfer. This course reviews the operation, control, performance, and efficiency of induction cooktops in comparison to their gas and electric counterparts, and shows how induction cooktops can be incorporated into any kitchen design in residential and specialty-commercial applications such as marine, mobile, military, academic, institutional, and hospitality.

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  • ( ~ 1 hour ) 

    Inclusive design is a win-win for customers and businesses. It shows the business supports the assumption that public spaces should be functional for all users no matter their age, health, or abilities. The commitment to inclusivity encompasses promoting and respecting everyone’s right to choose a washroom. This course explores the benefits of inclusive spaces and discusses the sustainable, hygienic, functional, and distinctive design and material options for inclusive public bathrooms.

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  • ( ~ 1 hour ) 

    Lighting controls allow homeowners to adjust lamps and light fixtures from anywhere in the home without special wiring or expensive master controllers. Lighting controls can be integrated into a home for single-room, multiroom, whole-house, or automated systems. This course discusses the role of lighting in design and occupant comfort and then outlines how lighting controls can benefit occupant behavior, health, and productivity and the appeal and performance of the home, especially regarding energy efficiency.

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  • ( ~ 1 hour ) 

    Solid surface material is a durable and sustainable solution for custom architectural solutions. Explore the extensive design possibilities of this nonporous, thermoformable material and review key performance characteristics and fabrication guidelines.

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  • ( ~ 1 hour ) 

    Water is one of our most valuable resources, yet many states suffer water shortages due to preventable problems such as overuse and leakages. This course discusses the increased need for water conservation and examines the requirements in CALGreen and the LEED® v4.1, Green Globes®, and BREEAM In-Use green building rating systems. The EPA’s WaterSense® initiative is also discussed, along with case studies explaining the benefits of concealed toilet systems and their contribution to water conservation. This course is one of two identical courses titled Water Conservation: Initiatives and Standards . You will receive credit for taking only one of these courses.

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  • ( ~ 1 hour ) 

    Material transparency is a growing initiative in the green and healthy building arena. This course reviews legislation that provides the baseline for healthy and sustainable materials and discusses the limitations of those regulations. It also explores the predominant green building programs and how material transparency can help achieve certification. Learners will leave this course with an understanding of how to access, analyze, and apply material transparency to their projects and leverage initiatives to support a healthier, more sustainable building industry.

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  • ( ~ 1 hour ) 

    Restrooms and other plumbing applications must comply with accessibility regulations, but do you know exactly how to do that? This course is a handy reference that explains what codes and regulations you must satisfy, when those requirements apply to new construction and alterations, and how to select and install fixtures to meet accessibility standards and the requirements of the LEED® v5 for Building Design and Construction and Interior Design and Construction rating systems and the WELL Building Standard™ v2.

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  • ( ~ 1 hour ) 

    Through sustainable management, the forests of New England have had a remarkable comeback since the 1830s, with eastern white pine being the most represented softwood in these forests. This light, yet strong wood species has been used for generations and today, meets the requirements of a renewable and sustainable building material. This course reviews eastern white pine’s contribution to sustainability, its grading rules, wood products, and many applications.

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  • ( ~ 1 hour ) 

    The issue of lead in drinking water is a significant concern that affects many communities. This course explores the harmful effects of lead consumption through drinking water. It addresses fundamental questions about lead’s common sources, how it enters our water supply, and the populations at high risk. Additionally, the course reviews water regulations and strategies for safeguarding against this widespread toxin, emphasizing approaches to reduce lead contamination through the use of filtered water delivery systems.

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  • ( ~ 1 hour ) 

    Adding small pockets of luxury to a home has become commonplace in spaces like the kitchen and bathroom. Personal saunas are a natural extension to this way of thinking, supporting an owner’s health and relaxation. This course looks at the wide variety of heat bathing options: sauna, infrared, and steam, with a focus on how to both select a product and implement heat bathing in residential and commercial projects.

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Displaying 1 - 25 of 113 results.

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